Well, New Year's Eve looks a little bit different this year! But just because we are celebrating from home with our households does not mean we can’t make it a New Year’s Eve to remember! Some of our favourite Saskatoon restaurants are doing New Year's Eve Take-out Menus! 

Odla 

Photo by Darby Sutherland

Odla has a New Year's Eve meal for two available! This meal is more of a family-style delight then a coursed dinner. The dinner includes: 

Salt Baked Beet Carpaccio: pastrami seasoning, cornmeal fried oyster mushroom, parmesan mayo and chip 

Smoked Carrot Ravioli: carrot jus, creme fraiche, dried lingonberry, pecorino, crispy carrot, savoury oil 

Skirt Steak: horseradish mashed potato, brussel sprouts with caramelized honey and hazelnuts, red wine shallot jus 

Chocolate Pate: candied beet chips, coriander whipped creme fraiche, salted almonds 

 Sides: greens dressed in beet vinaigrette with hemp seeds and parmesan 

         smoked and pickled mushrooms with breadcrumbs 

Yum! You have our attention Odla! Pre order Here!

Hearth 

Photo Credit : Tourism Saskatoon

Hearth’s New Year’s Eve dinner is $75 per person! And includes: 

choice of Caesar or wedge salad 

PVF Ribeye with jus& horseradish, pressed potato, creamed spinach, vichy carrots 

Pecan pie with bourbon whipped cream for dessert 

They also have a three-course vegetarian option for $55! Want to add on some treats?! Check out these options! 

 add on mushrooms and cheese appetizer for $17 +tx 

add on french 75 cocktail kit to go for $30+tx 

add on various house or premium wines to go $30- $75 +tx 

They have limited qualities of this dinner available. For details on how to be one of the lucky few to get to enjoy this meal click here! 

St. Tropez 

Photo by Darby Sutherland

St Tropez is offering an NYE Dinner for Two that is oven ready! The dinner includes: 

-Bread with Garlic Scape Butter 

-Winter Squash Soup 

-Beef Bourguignon with Caramelized Onion Mashed Potato & Oven Roasted Vegetable 

-Chocolate Cheese Cake with Raspberry Preserves 

-Villa Conchi Brut Cava 

$125 +tax 

Add delivery for $10 more, (the delivery fee goes directly to their staff). Deliveries will happen between 3-6 pm during the day on December 31.  

People can phone (306-652-1250) or email ([email protected]) their pre-order starting Dec 20 anytime after 4 pm. The Bistro will be closed Dec 21-30 for Christmas, but they will be checking our voice mail and email regularly. 

Odd Couple 

Photo by Odd Couple

Have you heard of the Travels with Odd Couple dinner series?! Each month Odd Couple is picking a new country to explore through a coursed meal! This New Year’s Eve Odd Couple will be serving up a special edition version of the Hong Kong dinner! Stay tuned to their Instagram for details! 

Botté Chai Bar 

Photo by Darby Sutherland

Perian NYE special #1- meat (for 2) 

Crushed eggplants fried with onions in a whey and mint oil sauce 

Persian tomato and cucumber salad 

Roasted lamb in Advieh herb mix, braised tomato and saffron sauce 

Braised chicken thighs cooked in sweet and sour pomegranate and walnut sauce 

Persian-style basmati rice with butter sauce 

Baklava  

Persian NYE special #2- vegan/vegetarian/gluten-free (for 2) 

 Braised herb and legume aush 

Persian tomato and cucumber salad 

Braised eggplants stuffed with ground soy and Advieh herb mix in tomato sauce 

Mushroom and chickpea stew sauce 

Lentil rice served with fried onions, raisins and dates medley 

Saffron Rice pudding 

Contact them for ordering details! 

Primal 

Photo by Darby Sutherland

Primal is offering a take-out special for two! It includes:

- Fried Bread

- Caesar Salad

- Beef Tenderloin with creamy polenta & winter vegetables

- Truffle spaghetti

- Butterscotch Budino

- Chocolate Truffles

Preorders will be accepted on December 29th and 30th. Click here for details.

Ayden Kitchen and Bar

Ayden is offering a New Year's Eve take-out platter and a dine-in Menu!

Check out the photos below for details!

Thank you for checking out this blog and supporting our local restaurants this holiday season! I hope you all have a wonderful and recharging holiday season!