Sask Food Centre Tours - Global Biotech Week

Celebrate GBW in Saskatchewan with a behind‑the‑scenes look at how the Food Centre is reshaping the future of food and agriculture.

From novel ingredient and food development to advanced manufacturing technologies, fermentation, probiotic beverages, and sustainable bioproducts, our teams are unlocking new possibilities using Saskatchewan‑grown pulses, oilseeds, and cereals.

Join us for a special guided tour of our innovation hubs:
Agri‑Food Innovation Centre — commercial manufacturing, extrusion, product development
Advanced Food Ingredients Centre — fermentation, bioengineering, and ingredient innovation